Mark your calendar and whet your appetite! Queens Taste 2012, the borough’s premiere food-and-networking event, will take place Tuesday, 1 May, from 6:00 P.M. till 9:00 P.M. at Citi Field’s Caesars Club in Flushing Meadows Corona Park.
Lentil Barley Pilaf Topped with Crispy Caramelized Onions
Sweet, crispy caramelized onions are beloved as a topping for meals the world over.
Light and Crispy Corn Pancakes
These thin and crispy corn pancakes have just the right sweetness and are much less bready than your typical pancake….
Chipotle Chickpea Veggie Burgers
These delicious chipotle chickpea veggie burgers are packed with flavor and can help you make use of whatever veggies you…
Fiery Red Bean Dip
Last night, I was reading an article about New Orleans style red beans and rice and was inspired to make…
Sesame Orange Dressing
This delicious sesame orange dressing made with silken tofu encourages me to eat salad.
IACP Culinary Expo and Book & Blog Festival
On Sunday, 1 April 2012, over 100 exhibitors strutted their stuff at the Culinary Expo and Book & Blog Festival in SoHo, part of a five-day conference celebrating “The Fashion of Food” by the International Association of Culinary Professionals. This year’s installment marked the 34th anniversary of the IACP conference.
Simple Indian-Spiced Cauliflower
Sure, this fragrant cauliflower dish is the perfect accompaniment to curries and rice.
Sweet and Spicy Balsamic Collard Greens
Traditional collard greens recipes are nice, but they often start with pork fat, and take over an hour to cook.
Wannabe Bad and Gooey Sun-Dried Tomato and Mushroom Pasta
Some days I just want a big, gooey creamy pasta dish, but since I try to steer clear of both…